• Using chuck and rib cap from our Surrey Farms grass-fed dry aged beef, these burgers have the perfect meat to fat ratio ensuring a tender and flavoursome burger. We simply season with salt and pepper and let the beef do the talking.
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Beef Burger (110g)

Beef Burger (110g)

£1.50
£1.50
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Taxes included.

Using chuck and rib cap from our Surrey Farms grass-fed dry aged beef, these burgers have the perfect meat to fat ratio ensuring a tender and flavoursome burger. We simply season with salt and pepper and let the beef do the talking.

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